With peppers, mushrooms, onions, white wine & tomato sauce
Over chopped fresh mozzarella, tomatoes, red onions, arugula salad & balsamic dressing
Breast topped with eggplant, prosciutto, mozzarella, roasted peppers, black olives, marsala wine & brown sauce
With potatoes, olives, onions & hot cherry peppers in a spicy garlic wine sauce
Artichoke hearts, sun-dried tomatoes, black olives & garlic wine sauce
With prosciutto & melted mozzarella in marsala sauce with mushrooms
Prosciutto over sautéed spinach with marsala wine
Baked fillet of sole, clams & shrimp
Thinly sliced breaded eggplant, sliced tomatoes, romano cheese & mozzarella cheese topped with oreganata bread crumbs